I'm no baker. Cooking is more my thing. But, let me tell you, these puppies look easy, and ARE easy! Due to such ease I'm not sure how much this actually constitutes baking... In any case, they're super delicious.
1/2 cup sour cream (as usual I used the reduced fat kind)
1/2 cup 7up
1/4 cup melted butter
Preheat oven to 450.
Cut sour cream into Bisquick mix, then add 7up; you will have a soft dough.
Sprinkle your counter with a little Bisquick mix, then add your dough and pat it out.
Melt butter and pour into a 9-inch square baking pan.
Cut your dough; I used a pizza cutter to zip through the dough and it worked like a charm (you should end up with nine biscuits approximately 2"x2").
Place your biscuits in your baking pan, atop the melted butter.
Bake for 12-15 minutes, or until golden brown.
As I mentioned, I found this recipe on
Source: Monster Momma, originally posted by Plain Chicken (whom I am now also following)